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The Centers for Disease Control and Prevention's efforts to control drug-resistant bacteria finds that the percentage of bacteria carrying this resistance is declining. But it wants more data.
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The Food and Drug Administration has started testing randomly selected fresh herbs and prepared guacamole. So far, the agency has found dangerous bacteria in 3 to 6 percent of the samples it tested.
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The germs caused a urinary tract infection in a Pennsylvania woman that was difficult to treat. The bacteria were resistant to the drug often used as the last-ditch treatment, but another one worked.
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A Kansas meatpacker has recalled more than 50,000 pounds of ground beef that may be contaminated with E. coli O157:H7. Routine monitoring confirmed the…
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After E.coli bacteria were found in a test sample from a well field on Wednesday, the South Broward public water supply was declared unsafe and residents…